Art. 7002

Oh, what a tender ,the sweet pride of Italy!-tiramisu.Once this dessert was made for the Duke Cosimode 'Medici,who loved sweets too much. Venetian courtesans called that light and fresh"soup of the Duke" -tira mi su –(«lift me up" ).Certainly frivolous name-“tiramisu”was given not in vain, because it raises the mood and spirit indeed.

Weight: 100 g
Ingredients: Ceylon Black Tea, Corn Flower, Safflower, White Corn Flower, Cream flavour
Country of origin Sri Lanka

TIRAMISU

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